Sagmani

110.00

One of the popular pasalubong delicacies from Leyte, Philippines.
It is made of cassava, gabi (taro) or sweet potatoes. It is cooked with coconut cream, sugar and sometimes coconut meat and usually wrapped in banana leaves.

*Made to order basis*
*Applicable in Region 8 only
*Shelflife: 2 weeks

Sold By Mary's Leyte Deli
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Dimensions 15.24 × 15.24 × 5.08 cm

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